A-A-20112C
5.2.2 Samples. Eight randomly selected samples from each lot shall be individually analyzed for moisture, fat, and salt.
5.2.3 Preparation of sample. Blend in a Waring or equivalent blender to uniformity.
5.3 Analytical testing. When specified in the solicitation, contract, or purchase order, analyses shall be in accordance with the following methods from the Official Methods of Analysis of the AOAC International.
Test Method
Fat 985.15, 925.12
Salt 935.47
Moisture 927.05
5.4 Test results. The test results shall be reported to the nearest 0.1 percent. Any result not conforming to the analytical requirements shall be cause for rejection of the lot.
6. MANUFACTURER'S/DISTRIBUTOR'S PRODUCT ASSURANCE. The manufacturer/ distributor shall certify that the chow mein noodles provided shall meet the salient characteristics of this CID, conform to their own specifications, standards, and quality assurance practices, and be the same chow mein noodles offered for sale in the commercial market. The purchaser reserves the right to require proof of conformance.
7. REGULATORY REQUIREMENTS. The delivered chow mein noodles shall comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of chow mein noodles within the commercial marketplace. Delivered product shall comply with all applicable provisions of the Federal Food, Drug, and Cosmetic Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder.
8. QUALITY ASSURANCE PROVISIONS. Purchaser shall specify 8.2 or 8.3; purchaser may specify 8.1 with 8.1.1 or 8.1 with 8.1.2.
8.1 Manufacturer's quality assurance. When required in the solicitation, contract, or purchase order, the product manufacturer shall be required to provide evidence, by certificate, that the manufacturing plant has undertaken one of the following quality assurance measures within 12 months prior to providing a bid, or no later than 10 business days from the date of awarding of
the contract. Failure to provide this documentation within the proper time frame may result in the contract being terminated for cause.
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